Pancakes - thick and fluffy

by amyireland Mon Jan 20, 2014 5:28 am

Made around 20 small / medium size pancake
70 grams raw sugar
310 grams SR flour
450 grams milk (I added a tablespoon of lemon to make it butter milk, or vinegar)
1 egg
1 teaspoon vanilla
1/4 teaspoon bi-carb soda

Place sugar & SR Flour in bowl - 3 sec on Speed 7

Place remaining ingredients - milk, egg, vanilla & Bi-carb Soda in bowl mix 15 sec on Speed 5.

Scrape down bowl.

Mix again 10 sec on Speed 5.

Heat frypan, brush frypan with butter, pour mixture in frypan to make Pancake. Cook 1 - 2 minutes or until bubbles appear, turn & cook other side.