Thermal Cooking Adventures
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Creamy Chicken & Sundried Tomato with Pasta

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Creamy Chicken & Sundried Tomato with Pasta Empty Creamy Chicken & Sundried Tomato with Pasta

Post by Shiralee Allen Sun Apr 20, 2014 12:01 am

500gm diced chicken;
1 onion;
couple of dessert spoons sun-dried tomatoes (oil drained off - amount depends on individual taste)
1 400ml can carnation milk (not light - it doesn't thicken as easily);
1/2 tblsp cornflour.

Chop onion & tomatoes on Sp 5 for 5 secs; scrape bowl;
Cook on ST Sp 1 for 4 mins.
Meanwhile put your pasta on to cook (stove top).
Add chicken to Bella & cook 100 deg C on Sp 2 for 15 mins - but at 6 mins remaining add milk & cornflour.
Mix with pasta - enjoy !
Happy to receive feedback
Shiralee Allen
Shiralee Allen

Posts : 1
Join date : 2014-04-19
Age : 57
Location : Albury

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